Get ready for your new kitchen Sarah!

Who knew homemade dumplings could take it all? Sarah did! After thousands of entries were reviewed, tested and judged, Sarah Freedman-Izquierdo's Mandarin Dumpling Soup came out on top. Overcoming her "shyness", she dazzled the judges and cooked her heart out in front of Chef Jacques Pépin, and the panel of food critics, cookbook authors and the like. Sarah walks away with a state-of-the-art GE Profile™ Stainless Steel Kitchen*, a $5,000 check from Manischewitz, plus other goodies. Thanks to all our contestants and everyone who entered and made this year our best cook-off yet!

The Fourth Annual Man-O-Manischewitz Cook-off winner, Sarah Freedman-Izquierdo, with Head Judge Chef Jacques Pépin and Manischewitz CEO David Yale

Harold Cohen's Ethiopian Chicken Stew

Rachelle Lapidus' Creamy Tarragon Chicken

Jamie Brown-Miller's Rosemary Duck Cassoulet

Julie DeMatteo's Hungarian Chicken Spaetzl

AND THE WINNER Sarah Freedman-Izquierdo's Mandarin Dumpling Soup

Click here to see all of our past winning recipes >

Chef Jacques Pépin was kind enough to cook up some recipes that showcase our new All-Natural broths:

Chicken Bouillabaisse

Chicken Suprêmes with Tapenade and Mushroom Sauce

Middle Eastern Couscous with Saffron

Click on any image to begin viewing the gallery.

*Includes installation that does not require structural alterations to existing kitchen layout.