Sign up to receive our new recipe email alerts!
from Vivian Levine – Summerfield, FL
Place chick pea dip mix, water, mayonnaise, artichokes, spinach, cheese, scallions and hot sauce in a food processor. Process until very smooth. Remove and place in a bowl. Finely dice the diced pimientos with a knife and stir into first mixture. Chill 15 minutes. Use as a spread on TamTam Crackers or as a vegetable dip.
New For Passover
Pistachio Orange Macaroons >
Hop over to our boards for Passover ideas, recipes and more >
Watch "Matzo Ball Olympics" >
Join the Conversation
Follow us on Twitter >