In 2003, Sarah Lasry left a successful career to pursue her dream: opening and running a gourmet café and flower shop. TASTEBUDS CAFÉ AND FLOWER SHOP in Howell, NJ, is now celebrated for its unique approach to delicious, kosher gourmet dairy cooking as well as its eclectic stylish charm. Sarah’s Tastebuds parties are legendary for their creative-mouth watering dishes as well as their original style & artistic flair. So much so, that in 2006 Sarah wrote the acclaimed cookbook “THE DAIRY GOURMET” revealing all the secret recipes of the Tastebuds Café that their fans have been clamoring for.
Sarah currently resides in Lakewood, NJ where she is hard at work on her new cookbook that will be in stores this year,
and she has decided to join us as a part of the Manischewitz family. Look for her articles on our site as well as these delicious recipes.
