Almond Pecan Parfait

INGREDIENTS:

1 large container vanilla yogurt (16 oz)
1 small jar strawberry jam
1 small jar blueberry jam
1/2 bag Manischewitz Almond Granola Mix

PREPARATION:

1. Crush 2 handfuls of granola and place at the bottom of a parfait glass.
2. Add a generous layer of strawberry jam.
3. Add 1/4 cup of yogurt.
4. Add a generous layer of blueberry jam.
5. Add another layer of crushed granola.
6. Repeat steps 2–5, ending with yogurt on top.
7. Decorate top of parfait with some crushed granola.

Almond Pecan Parfait
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