Fish Fillets Amandine

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Contains Dairy    Serves: 6

Ingredients:

• 2 pounds fish fillets
• 1/2 cup cake meal or Manischewitz® Matzo Meal
• 1 1/2 teaspoon salt, if desired
• Dash of pepper
• Other spices according to taste such as oregano, parsley, garlic powder
• 3 tablespoons oil
• 3 tablespoons butter
• 1/2 cup blanched slivered almonds

Preparation:

Roll fish in a mixture of the meal, spices and pepper. Heat the oil and butter in a large skillet. Fry fish until browned on both sides - about 5 minutes to a side. Remove the fish and keep warm. Fry almonds in the remaining fat until lightly browned. Add additional butter if necessary. Serve over fish.